A 10-Year Review of the Food Science Summer Scholars Program: A Model for Research Training and for Recruiting Undergraduate Students into Graduate Programs and Careers in Food Science-Reference-Cited by-同舟云学术

A 10-Year Review of the Food Science Summer Scholars Program: A Model for Research Training and for Recruiting Undergraduate Students into Graduate Programs and Careers in Food Science

Published:2010-09-24 Issue:4 Volume:9 Page:98-105
ISSN:1541-4329
Container-title:Journal of Food Science Education
language:en
Short-container-title:

Author:

Roberts Angela J.,Robbins Janette,McLandsborough Lynne,Wiedmann Martin

Publisher

Wiley

Subject

Education,Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1541-4329.2010.00103.x/fullpdf

Reference20 articles.

1. Challenges to food science in the U.S;Chikthimmah;Food Technol,2007

2. Fletcher A 2006 Lack of good graduates crippling food industry http://www.foodproductiondaily.com/Supply-Chain/Lack-of-good-graduates-crippling-food-industry

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