Consumption of Bovine Spongiform Encephalopathy (BSE) Contaminated Beef and the Risk of Variant Creutzfeldt-Jakob Disease

Author:

Chen Chu-Chih1,Wang Yin-Han1,Wu Kuen-Yuh2

Affiliation:

1. Division of Biostatistics and Bioinformatics, Institute of Population Health Sciences; National Health Research Institutes; Zhunan Taiwan

2. Institute of Occupational Medicine and Industrial Hygiene, College of Public Health; National Taiwan University; Taipei Taiwan

Publisher

Wiley

Subject

Physiology (medical),Safety, Risk, Reliability and Quality

Reference48 articles.

1. Molecular neurology of prion disease;Collinge;Journal of Neurology, Neurosurgery, and Psychiatry,2005

2. Risk of transmission of bovine spongiform encephalopathy to humans in the United States;Tan;Journal of the American Medical Association,1999

3. Estimation of epidemic size and incubation time based on age characteristics of vCJD in the United Kingdom;Valleron;Science,2001

4. The public health impact of prion diseases;Belay;Annual Review of Public Health,2005

5. UK Creutzfeldt-Jakob Disease Surveillance Unit http://www.cjd.ed.ac.uk/

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