Review of Food and Nutrition Services Provided by Community-based Organizations Serving People with HIV in Canada
Author:
Affiliation:
1. Department of Human Nutritional Sciences, Faculty Agricultural and Food Sciences, University of Manitoba, Winnipeg, MB
Publisher
Dietitians of Canada
Subject
Nutrition and Dietetics,General Medicine,Medicine (miscellaneous)
Link
http://dcjournal.ca/doi/pdf/10.3148/cjdpr-2014-033
Cited by 8 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Addressing food insecurity in HIV care: perspectives from healthcare and social service providers in New York state;AIDS Care;2024-01-30
2. Exploring current nutritional programming and resources available to people living with HIV in Canada: a scoping review;JBI Evidence Synthesis;2023-05-17
3. Disciplined appetites: Reimagining food and nutrition programs for people living with HIV and AIDS;Nutrition & Dietetics;2023-03-20
4. Exploring Food and Nutrition Programming for People Living With HIV/AIDS: Interviews With Service Providers in Nova Scotia, Canada;Health Promotion Practice;2023-03-17
5. Exploring current nutritional programming and resources available to people living with HIV/AIDs in Canada: a scoping review protocol;JBI Evidence Synthesis;2022-07-09
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