Mould spoilage of cereals during transportation by sea from Latin America to Europe mechanisms, impact and management-Reference-Cited by-同舟云学术

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Mould spoilage of cereals during transportation by sea from Latin America to Europe mechanisms, impact and management

Published:1988-12 Issue:3 Volume:7 Page:205-209
ISSN:0168-1605
Container-title:International Journal of Food Microbiology
language:en
Short-container-title:International Journal of Food Microbiology

Author:

Mossel D.A.A.

Publisher

Elsevier BV

Subject

General Medicine,Microbiology,Food Science

Reference23 articles.

1. Grain Storage. The Role of Fungi in Quality Loss;Christensen,1969

2. Control of post-harvest losses caused by fungi in food, feed and grains;Christensen;Feedstuffs,1975

3. Quality Maintenance in Stored Grains and Seeds;Christensen,1986

4. Spoilage of materials of reduced water activity by xerophilic fungi;Dallyn,1980

5. Biochemical changes during moulding of self-heated hay in Dewar flasks;Festenstein;J. Sci. Food Agric.,1966

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Predictive microbiology;International Journal of Food Microbiology;1994-11

2. Changes in the mycoflora of UK wheat shipped to tropical regions;International Biodeterioration & Biodegradation;1993-01

3. The contribution of microbial ecology to management and monitoring of the safety, quality and acceptability (SQA) of foods;Journal of Applied Bacteriology;1992-12

4. Distribution Pattern of Capillary and Venular Red Blood Cell Velocity Following Ischemia-Reperfusion in Striated Muscle*;Oxygen Transport to Tissue XIV;1992

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