Comparison between the effects of soy milk and non-fat cow milk on lipid profile and lipid peroxidation in patients with primary hypercholesterolemia-Reference-Cited by-同舟云学术

Comparison between the effects of soy milk and non-fat cow milk on lipid profile and lipid peroxidation in patients with primary hypercholesterolemia

Published:2004-02 Issue:2 Volume:20 Page:200-204
ISSN:0899-9007
Container-title:Nutrition
language:en
Short-container-title:Nutrition

Author:

Bricarello Liliana P,Kasinski Nelson,Bertolami Marcelo C,Faludi Andre,Pinto Leonor A,Relvas Waldir G.M,Izar Maria C.O,Ihara Silvia S.M,Tufik Sergio,Fonseca Francisco A.H

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism

Reference35 articles.

1. Soy and cholesterol reduction;Sirtori;J Nutr,1995

2. Decreased serum total cholesterol concentration is associated with high intake of soy products in Japanese men and women;Nagata;J Nutr,1998

3. Genistein, the dietary-derived angiogenesis inhibitor, prevents LDL-oxidation and protects endothelial cells from damage by atherogenic LDL;Kapiotis;Arterioscl Thromb Vasc Biol,1997

4. Genistein prevents the glucose autoxidation mediated atherogenic modification of low-density lipoprotein;Exner;Free Radic Res,2001

5. Meta-analysis of the effects of soy protein intake on serum lipids;Anderson;N Engl J Med,1995

Cited by 40 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. A systematic review and meta-analysis of randomized trials of substituting soymilk for cow’s milk and intermediate cardiometabolic outcomes: understanding the impact of dairy alternatives in the transition to plant-based diets on cardiometabolic health;BMC Medicine;2024-08-22

2. Drivers behind consumers' intent to purchase deodorized soy milk;Food Innovation and Advances;2024

3. Production of phenylalanine-reduced soymilk for phenylketonuria patients;Quality Assurance and Safety of Crops & Foods;2023-12-21

4. Can the Substitution of Milk with Plant-Based Drinks Affect Health-Related Markers? A Systematic Review of Human Intervention Studies in Adults;Nutrients;2023-06-01

5. Nuts and Nut-Based Products: A Meta-Analysis from Intake Health Benefits and Functional Characteristics from Recovered Constituents;Food Reviews International;2022-03-20