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Ethanol as substrate for pigment production by the fungus Monascus purpureus

  • Published:1994-11 Issue:11 Volume:16 Page:996-1001
  • ISSN:0141-0229
  • Container-title:Enzyme and Microbial Technology
  • language:en
  • Short-container-title:Enzyme and Microbial Technology

Author:

Jůlová Petr,Martínkková Ludmila,Lozinski Jaroslaw,Machek František

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Biochemistry,Biotechnology,Bioengineering

Reference12 articles.

1. Production of Monascus pigments in submerged shaken culture;Yoshimura;Agr. Biol. Chem.,1975

2. Pigment production from Monascus microorganism by culture in presence of maltitol;Miyake,1982

3. Assimilation of low molecular weight alcohols for the production of lipids by some soil fungi;Chareib;Pak. J. Sci. Ind. Res.,1988

4. Macrolides;Blumuerová,1984

5. Isolation and cultural conditions of Monascus sp. for the producton of pigments in submerged shaken cultures;Lin;J. Ferment. Technol.,1973
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