Enzyme reaction engineering: Design of peptide synthesis by stabilized trypsin
Author:
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Biochemistry,Biotechnology,Bioengineering
Reference18 articles.
1. Immobilization-stabilization of enzymes; variables that control the intensity of the trypsin (amine)-agarose (aldehyde) multipoint attachment
2. Protecting effect of competitive inhibitors during very intense insolubilized enzyme-activated support multipoint attachments: trypsin (amine)-agarose (aldehyde) system
3. Stabilization of enzymes by multipoint covalent attachment to agarose-aldehyde gels. Borohydride reduction of trypsin-agarose derivatives
4. Blanco, R. M., Alvaro, G. and Guisán, J. M. (manuscripts in preparation)
5. Mechanism and yields in enzyme catalysed equilibrium and kinetically controlled synthesis of β-lactam antibiotics, peptides and other condensation products
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1. Immobilization of trypsin onto Fe3O4@SiO2 –NH2 and study of its activity and stability;Colloids and Surfaces B: Biointerfaces;2018-10
2. Comparative adsorption of amylase, protease and lipase on ZnFe2O4: kinetics, isothermal and thermodynamics studies;3 Biotech;2017-06-30
3. Characterization and immobilization of trypsin on tannic acid modified Fe3O4 nanoparticles;Colloids and Surfaces B: Biointerfaces;2015-04
4. Development of a sensitive method for selection of affinity ligand for trypsin using quartz crystal microbalance sensor;Bioprocess and Biosystems Engineering;2011-08-19
5. Stability and catalytic properties of chemically modified pig trypsin;Biocatalysis and Biotransformation;2009-01
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