Author:
Aning K.G.,Ologun A.G.,Onifade A.,Alokan J.A,Adekola A.I.,Aletor V.A.
Subject
Animal Science and Zoology
Reference21 articles.
1. Some agro-industrial byproducts and wastes in livestock feeding. A review of prospects and problems;Aletor;World Rev. Anim. Prod.,1986
2. Cyanide in garri. An assessment of some aspects of the nutrition, biochemistry and haematology of the rat fed garri containing varying residual cyanide levels;Aletor;Int. J. Food Sci. Nutr.,1993
3. Allelochemicals in plant food and feedingstuffs: I. Nutritional, biochemical and physiopathological aspects in animal production;Aletor;Vet. Hum. Toxicol.,1993
4. Effect of graded levels of raw lima bean on some liver enzyme activities in the rat;Aletor;Nutr. Rep. Int.,1984
5. Dietary interactions of lima bean trypsin inhibitors, haemagglutinins and cyanide: I. Effect on growth, performance, nitrogen utilisation and physiopathology in growing rats;Aletor;J. Anim. Physiol. Anim. Nutr.,1989
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