Growth of Salmonella enteritidis in yolk from eggs laid by immunized hens-Reference-Cited by-同舟云学术

Growth of Salmonella enteritidis in yolk from eggs laid by immunized hens

Published:2004-01 Issue:1 Volume:90 Page:107-113
ISSN:0168-1605
Container-title:International Journal of Food Microbiology
language:en
Short-container-title:International Journal of Food Microbiology

Author:

Gürtler Michael,Fehlhaber Karsten

Publisher

Elsevier BV

Subject

General Medicine,Microbiology,Food Science

Reference27 articles.

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2. Evaluation of bacterins containing three predominant phage types of Salmonella enteritidis for prevention of infection in egg-laying chickens;Barbour;Am. J. Vet. Res.,1993

3. Several suggestions on the statistical handling of small-volume observation data;Biebler;Z. ärztl. Fortbild.,1984

4. Growth of Salmonella enteritidis in yolk of shell eggs from normal and seropositive hens;Bradshaw;J. Food Prot.,1990

5. Peroral immunotherapy with yolk antibodies for the prevention and treatment of enteric infections;Carlander;Immunol. Res.,2000

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1. Evaluation of passive immunotherapeutic efficacy of hyperimmunized egg yolk powder against intestinal colonization of Campylobacter jejuni in chickens;Poultry Science;2014-11

2. Production and Evaluation of Chicken Egg-Yolk-Derived Antibodies AgainstCampylobacter jejuniColonization-Associated Proteins;Foodborne Pathogens and Disease;2013-07

3. Mechanisms of egg contamination bySalmonellaEnteritidis;FEMS Microbiology Reviews;2009-07

4. Special measures to reduce the risk for consumers throughSalmonellain table eggs - e.g. cooling of table eggs;EFSA Journal;2009-02

5. Comparative analysis of intestinal microbial community diversity between healthy and orally infected ducklings with Salmonella enteritidis by ERIC-PCR;World Journal of Gastroenterology;2008