Hydrolyzable and condensed tannins resistance in Clostridium perfringens-Reference-Cited by-同舟云学术

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Hydrolyzable and condensed tannins resistance in Clostridium perfringens

Published:2015-08 Issue: Volume:34 Page:139-145
ISSN:1075-9964
Container-title:Anaerobe
language:en
Short-container-title:Anaerobe

Author:

Redondo L.M.,Dominguez J.E.,Rabinovitz B.C.,Redondo E.A.,Fernández Miyakawa M.E.

Funder

Instituto Nacional de Tecnología Agropecuaria

Agencia Nacional de Promoción Científica y Tecnológica

Publisher

Elsevier BV

Subject

Infectious Diseases,Microbiology

Reference30 articles.

1. Glycopeptide resistance in Enterococcus faecium from broilers and pigs following discontinued use of avoparcin;Bager;Microb. Drug Resist.,1999

2. Evaluation of quebracho red wood (schinopsis lorentzii) polyphenolic vegetable extracts for the reduction of coccidiosis in broiler chicks;Cejas;Int. J. Poult. Sci.,2011

3. Characterization of genes encoding for acquired bacitracin resistance in Clostridium perfringens;Charlebois;PLoS One,2012

4. Plant products as antimicrobial agents;Cowan;Clin. Microbiol. Rev.,1999

5. Antibiotic growth promoters in agriculture: history and mode of action;Dibner;Poult. Sci.,2005

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