Nutraceutical aspects of β-glucan with application in food products

Author:

Ahmad Asif,Ahmed Zaheer

Publisher

Elsevier

Reference195 articles.

1. Stimulation of human monocyte β-glucan receptors by glucan particles induces production of TNF-α and IL-1β;Abel;Int. J. Immunopharmacol.,1992

2. Ahmad, A., and Anjum, F. M., 2010. Prospective of glucan: extraction, characterization, and utilization. http://www.amazon.co.uk/PROSPECTIVE%C2%A0-%C2%A0GLUCAN-Asif-Ahmad/dp/3639290542

3. Effect of barley β-glucan on sensory characteristics of bread;Ahmad;Pak. J. Agric. Sci.,2008

4. Extraction of β-glucan from oats and its interaction with glucose and lipoprotein profile;Ahmad;Pak. J. Nutr.,2009

5. Extraction and characterization of β-d-glucan from oats for industrial utilization;Ahmad;Int. J. Biol. Macromol.,2010

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