Combination of interactance and transmittance modes of Vis/NIR spectroscopy improved the performance of PLS-DA model for moldy apple core-Reference-Cited by-同舟云学术

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Combination of interactance and transmittance modes of Vis/NIR spectroscopy improved the performance of PLS-DA model for moldy apple core

Published:2022-11 Issue: Volume:126 Page:104366
ISSN:1350-4495
Container-title:Infrared Physics & Technology
language:en
Short-container-title:Infrared Physics & Technology

Author:

Zhang Zhongxiong,Pu Yuge,Wei Zichao,Liu Haoling,Zhang Dongli,Zhang Bo,Zhang Zuojing,Zhao Juan,Hu Jin

Publisher

Elsevier BV

Subject

Condensed Matter Physics,Atomic and Molecular Physics, and Optics,Electronic, Optical and Magnetic Materials

Reference43 articles.

1. Systematic review of phenolic compounds in apple fruits: compositions, distribution, absorption, metabolism, and processing stability;Feng;J. Agric. Food Chem.,2021

2. Antioxidant degradation kinetics in apples;Arora;J. Food Sci. Technol.,2018

3. Evaluation of fungal infection in peaches based on optical and microstructural properties;Sun;Postharvest Biol. Technol.,2020

4. Occurrence of physiological browning disorders in stored ‘Braeburn’ apples as influenced by orchard and weather conditions;McCormick;Postharvest Biol. Technol.,2021

5. Fate of free and modified Alternaria mycotoxins during the production of apple concentrates;Pavicich;Food Control,2020

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1. Rapid determination of geographical authenticity of Gastrodia elata f. glauca using Fourier transform infrared spectroscopy and deep learning;Food Control;2025-01

2. Detection of apple moldy core disease by fusing vibration and Vis/NIR spectroscopy data with dual-input MLP-Transformer;Journal of Food Engineering;2024-12

3. Online detection of moldy apple core based on diameter and SSC features;Food Control;2024-09

4. Identification and quantification of adulteration in frozen-thawed meat of different breeds by NIR spectroscopy and chemometrics;Journal of Food Composition and Analysis;2024-06

5. Influence of Lighting Pattern and Sample Positioning on Detection of Moldy Core Disease in Apples by NIR Spectroscopy;Food and Bioprocess Technology;2024-05-24

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