Plantago major seed gum based biodegradable films: Effects of various plant oils on microstructure and physicochemical properties of emulsified films-Reference-Cited by-同舟云学术

Plantago major seed gum based biodegradable films: Effects of various plant oils on microstructure and physicochemical properties of emulsified films

Published:2019-08 Issue: Volume:77 Page:105868
ISSN:0142-9418
Container-title:Polymer Testing
language:en
Short-container-title:Polymer Testing

Author:

Niknam Rasoul,Ghanbarzadeh Babak,Ayaseh Ali,Hamishehkar Hamed

Publisher

Elsevier BV

Subject

Polymers and Plastics,Organic Chemistry

Reference33 articles.

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3. Characterization of a new biodegradable edible film based on sage seed gum: influence of plasticizer type and concentration;Razavi;Food Hydrocolloids,2014

4. Potato starch edible films to control oxidative rancidity of polyunsaturated lipids: effects of film composition, thickness and water activity;Oses;Int. J. Food Sci. Technol.,2009

5. Effect of glycerol concentration on edible film production from cress seed carbohydrate gum;Jouki;Carbohydr. Polym.,2013

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