Assessing concerns about fertigation costs with desalinated seawater in south-eastern Spain

Author:

Martínez-Alvarez V.,Gallego-Elvira B.,Maestre-Valero J.F.,Martin-Gorriz B.,Soto-Garcia M.

Funder

Ministerio de Economía, Industria y Competitividad

Agencia Estatal de Investigación

Fondo Europeo de Desarrollo Regional

European Commission

The Ministry of Science, Innovation and University of Spain

Publisher

Elsevier BV

Subject

Earth-Surface Processes,Soil Science,Water Science and Technology,Agronomy and Crop Science

Reference41 articles.

1. El cultivo del melón;Agroalimentarias,2019

2. Adaptation strategies of the hydrosocial cycles in the Mediterranean Region;Arahuetes;Water,2018

3. Optimizing desalinated sea water blending with other sources to meet magnesium requirements for potable and irrigation waters;Avni;Water Res.,2013

4. Perceptions and acceptance of desalinated seawater for irrigation: a case study in the Níjar District (Southeast Spain);Aznar-Sánchez;Water,2017

5. Optimization of calcium and magnesium concentrations for fertigation of tomato with desalinated water;Bar-Tal;Isr. J. Plant Sci.,2017

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