Production, characterization, microbial inhibition, and in vivo toxicity of cold atmospheric plasma activated water-Reference-Cited by-同舟云学术

Production, characterization, microbial inhibition, and in vivo toxicity of cold atmospheric plasma activated water

Published:2023-03 Issue: Volume:84 Page:103265
ISSN:1466-8564
Container-title:Innovative Food Science & Emerging Technologies
language:en
Short-container-title:Innovative Food Science & Emerging Technologies

Author:

Katsaros George,Giannoglou Marianna,Chanioti Sofia,Roufou Styliani,Javaheri Aftab,de Oliveira Mallia Jefferson,Gatt Ruben,Agalou Adamantia,Beis Dimitris,Valdramidis Vasilis

Publisher

Elsevier BV

Subject

Industrial and Manufacturing Engineering,General Chemistry,Food Science

Reference51 articles.

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4. Inactivation kinetics of Bacillus cereus spores by plasma activated water (PAW);Bai;Food Research International,2020

5. Recent progress in applications of non-thermal plasma for water purification, bio-sterilization, and decontamination;Barjasteh;Applied Sciences,2021

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