Use of 1-MCP in the Storage Life Extension of Fruit
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Elsevier
Reference87 articles.
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3. Effect of 1-methylcyclopropene (1-MCP) on storage life of durian fruit;Amornputti;Postharvest Biol. Technol.,2014
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1. The impact of growing season on the ethylene biosynthesis and signaling pathways of a heat tolerant tomato during off-vine postharvest ripening;Postharvest Biology and Technology;2024-01
2. Mechanism unravelling the effect of 1-Methylcyclopropene (1-MCP) through molecular docking approach and postharvest analysis in papaya;Plant Physiology Reports;2023-08-11
3. Combined Nano Silver, α-Aminoisobutyric Acid, and 1-Methylcyclopropene Treatment Delays the Senescence of Cut Roses with Different Ethylene Sensitivities;Horticulturae;2022-05-28
4. Effects of cold storage duration and 1-MCP treatment on ripening and ‘eating window’ of ‘Hayward’ kiwifruit;Journal of Berry Research;2020-09-08
5. 1-Methylcyclopropene maintains postharvest quality in Norwegian apple fruit;Food Science and Technology International;2019-12-26
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