A new archaeobotanical proxy for plant food processing: Archaeological starch spherulites at the submerged 23,000-year-old site of Ohalo II
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Published:2021-10
Issue:
Volume:134
Page:105465
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ISSN:0305-4403
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Container-title:Journal of Archaeological Science
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language:en
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Short-container-title:Journal of Archaeological Science
Author:
Ramsey Monica N.ORCID,
Nadel DaniORCID
Subject
Archeology,Archeology
Cited by
6 articles.
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