Flaxseed (Linum usitatissimum); phytochemistry, pharmacological characteristics and functional food applications-Reference-Cited by-同舟云学术

Flaxseed (Linum usitatissimum); phytochemistry, pharmacological characteristics and functional food applications

Published:2024-06 Issue: Volume:4 Page:100573
ISSN:2772-753X
Container-title:Food Chemistry Advances
language:en
Short-container-title:Food Chemistry Advances

Author:

Kauser Samina,Hussain Ashiq,Ashraf Shahmir,Fatima Ghulam,Ambreen ,Javaria Sadaf,Abideen Zain Ul,Kabir Khurram,Yaqub Shazia,Akram Saima,Shehzad Anjum,Korma Sameh A.

Publisher

Elsevier BV

Subject

Organic Chemistry,Food Science

Reference132 articles.

1. Sensory, chemical and biological evaluation of some products fortified by whole flaxseed;Ahmed;Egyptian Journal of Agricultural Research,2010

2. Chemical and biological studies on spreadable processed cheese made using flaxseed oil as butter substitute;Ahmed;Al-Azhar Journal of Agricultural Research,2019

3. Effect of flaxseed mucilage and gum arabic on probiotic survival and quality of kefir during cold storage;Alhssan;Foods,2023

4. Effect of flax addition on the flavor profile of muffins and snack bars;Aliani;Food Research International,2011

5. The effects of flaxseed, soy and corn flours on the textural and sensory properties of a bakery product;Alpaslan;Journal of Food Quality,2006

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Flaxseed (Linum usitatissimum) mucilage: A versatile stimuli–responsive functional biomaterial for pharmaceuticals and healthcare;International Journal of Biological Macromolecules;2024-10

2. Comparative analysis of the nutritional composition, phytochemicals, and antioxidant activity of chia seeds, flax seeds, and psyllium husk;Food Bioscience;2024-10

3. In vitro Bioaccesibility of Phenolic Compounds from the Halophytes Suaeda Edulis and Suaeda Esteroa: Opportunity for the Development of Novel Foods;Current Research in Nutrition and Food Science Journal;2024-08-30

4. Complete Annotated Genome Assembly of Flax Pathogen Colletotrichum lini;Journal of Fungi;2024-08-26

5. Tradition and Innovation in Yoghurt from a Functional Perspective—A Review;Fermentation;2024-07-16