Effect of Flaxseed Mucilage and Gum Arabic on Probiotic Survival and Quality of Kefir during Cold Storage
Author:
Affiliation:
1. Institute of Sciences, Department of Biochemistry Science and Technology, University of Gaziantep, 27310 Gaziantep, Turkey
2. Department of Food Engineering, Faculty of Engineering, University of Gaziantep, 27310 Gaziantep, Turkey
Abstract
Publisher
MDPI AG
Subject
Plant Science,Health Professions (miscellaneous),Health (social science),Microbiology,Food Science
Link
https://www.mdpi.com/2304-8158/12/3/662/pdf
Reference37 articles.
1. Kefir induces apoptosis and inhibits cell proliferation in human acute erythroleukemia;Jalali;Med. Oncol.,2016
2. Traditional low-alcoholic and non-alcoholic fermented beverages consumed in European countries: A neglected food group;Baschali;Nutrtion Res. Rev.,2017
3. Milk kefir: Nutritional, microbiological and health benefits;Rosa;Nutr. Res. Rev.,2017
4. Renner, E., and Renz-Schaven, A. (1986). Nahrwerttabellen für Milch und Milchprodukte, Verlag B. Renner. Köhner K. G.
5. Therapeutic effects of kefir grain Lactobacillus-derived extracellular vesicles in mice with 2, 4, 6-trinitrobenzene sulfonic acid-induced inflammatory bowel disease;Seo;J. Dairy Sci.,2018
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Characterization and antioxidant activity of flaxseed mucilage and evaluation of its dietary supplementation in improving calcium absorption in vivo;Bioactive Carbohydrates and Dietary Fibre;2024-12
2. Flaxseed (Linum usitatissimum); phytochemistry, pharmacological characteristics and functional food applications;Food Chemistry Advances;2024-06
3. The effect of synbiotic coating of flaxseed mucilage‐defatted rice bran carbohydrate on quality of dried mango, viability of Bifidobacterium animalis subsp. LactisBB12 on storage and simulating gastrointestinal condition;Food Science & Nutrition;2024-05-13
4. Recent trends in food and dietary applications of flaxseed mucilage: a mini review;International Journal of Food Science & Technology;2024-02-13
5. Unveiling the potential of linseed mucilage, its health benefits, and applications in food packaging;Frontiers in Nutrition;2024-02-07
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3