Milk protein-derived peptides induce 5-HT2C-mediated satiety in vivo-Reference-Cited by-同舟云学术

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Milk protein-derived peptides induce 5-HT2C-mediated satiety in vivo

Published:2014-09 Issue:1 Volume:38 Page:55-64
ISSN:0958-6946
Container-title:International Dairy Journal
language:en
Short-container-title:International Dairy Journal

Author:

Schellekens Harriët,Nongonierma Alice B.,Clarke Gerard,van Oeffelen Wesley E.P.A.,FitzGerald Richard J.,Dinan Timothy G.,Cryan John F.

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Food Science

Reference102 articles.

1. Protein source, quantity, and time of consumption determine the effect of proteins on short-term food intake in young men;Anderson;Journal of Nutrition,2004

2. Emerging pharmacotherapy for obesity;Aronne;Expert Opinion on Emerging Drugs,2011

3. Exendin-4, a GLP-1 receptor agonist, interacts with proteins and their products of digestion to suppress food intake in rats;Aziz;Journal of Nutrition,2003

4. 5-HT2 receptor subtypes: a family re-united?;Baxter;Trends in Pharmacological Sciences,1995

5. Fine-tuning serotonin2c receptor function in the brain: molecular and functional implications;Berg;Neuropharmacology,2008

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1. Effects of a high-protein diet and calcium caseinate supplementation on satiety perception and weight in Children with overweight and obesity: a randomized clinical trial;Clinical Nutrition Open Science;2023-12

2. Potential role of milk bioactive peptides on the serotonergic system and the gut-brain axis;International Dairy Journal;2023-02

3. The Novel Peptide Chm-273s Has Therapeutic Potential for Metabolic Disorders: Evidence from In Vitro Studies and High-Sucrose Diet and High-Fat Diet Rodent Models;Pharmaceutics;2022-09-30

4. Insights into the constellating drivers of satiety impacting dietary patterns and lifestyle;Frontiers in Nutrition;2022-09-20

5. The Production of Bioactive Peptides from Milk Proteins;Agents of Change;2021

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