Author:
Katsurayama Aline M.,Martins Ligia M.,Iamanaka Beatriz T.,Fungaro Maria Helena P.,Silva Josué J.,Pitt John I.,Frisvad Jens C.,Taniwaki Marta H.
Funder
Conselho Nacional de Desenvolvimento Científico e Tecnológico
Fundação de Amparo à Pesquisa do Estado de São Paulo
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior
Subject
Microbiology,Food Science
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