Affiliation:
1. College of Agricultural Engineering, Jiangsu University, Zhenjiang 212013, China
Abstract
Screening of Bacillus with antagonistic effects on paddy mold pathogens to provide strain resources for biological control of mold in Oryza sativa L. screening of Bacillus isolates antagonistic towards Aspergillus tubingensis from rhizosphere soil of healthy paddy; classification and identification of antagonistic strains by biological characteristics and 16S rDNA sequence analysis; transcriptome sequencing after RNA extraction from Bacillus-treated Aspergillus tubingensis; and extraction of inhibitory crude proteins of Bacillus by ammonium sulfate precipitation; inhibitory crude protein and Bacillus spp. were treated separately for A. tubingensis and observed by scanning electron microscopy (SEM). An antagonistic strain of Bacillus, named B7, was identified as Paenibacillus polymyxa by 16S rDNA identification and phylogenetic evolutionary tree comparison analysis. Analysis of the transcriptome results showed that genes related to secondary metabolite biosynthesis such as antifungal protein were significantly downregulated. SEM results showed that the mycelium of A. tubingensis underwent severe rupture after treatment with P. polymyxa and antifungal proteins, respectively. In addition, the sporocarp changed less after treatment with P. polymyxa, and the sporangium stalks had obvious folds. P. polymyxa B7 has a good antagonistic effect against A. tubingensis and has potential for biocontrol applications of paddy mold pathogens.
Funder
National Key R&D Program of China
State Key Laboratory of Crop Biology in Shandong Agriculture University
Funds for Independent Innovation of Agricultural Science & Technology in Jiangsu Province
Reference65 articles.
1. FAO (2023, October 01). Food and Agriculture Organization of the United Nations 2023. Available online: https://www.fao.org/faostat/en/#rankings/countries_by_commodity.
2. Biodiversity of Aspergillus Species in Some Important Agricultural Products;Perrone;Stud. Mycol.,2007
3. Tan, S., Ma, F., Wu, Y., Xu, Y., Niu, A., Chen, Y., Wang, G., and Qiu, W. (2023). The Biodiversity of Aspergillus flavus in Stored Rice Grain Leads to a Decrease in the Overall Aflatoxin B1 Production in These Species. Int. J. Food Microbiol., 406.
4. Deciphering of Seed Health of Common Food Grains (Wheat, Rice) of North Eastern UP and Gurgaon Haryana, India;Kumar;Sci. Rep.,2023
5. High-Throughput Sequencing to Analyze the Fungal Community Structure and Dominant Fungal Genera in Stored Rice;Xu;Food Sci.,2021
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献