Author:
Iacumin Lucilla,Comi Giuseppe
Subject
Microbiology,Food Science
Reference79 articles.
1. Microbiological quality of fresh, minimally-processed fruit and vegetables, and sprouts from retail establishments;Abadias;Int. J. Food Microbiol.,2009
2. Gapped BLAST and PSI-BLAST: a new generation of protein database search programs;Altschul;Nucleic Acids Res.,1997
3. Bacteriological survey of sixty health foods;Andrews;Appl. Environ. Microbiol.,1979
4. Microbial hazards associated with bean sprouting;Andrews;JAOAC (J. Assoc. Off. Anal. Chem.),1982
5. FDA Investigates Multistate Outbreak of Salmonella Enteritidis Linked to Mung Bean Sprouts Produced by Wonton Foods Inc. Of New York;FDA,2014
Cited by
21 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献