Comparative effects of hermetic and traditional storage devices on maize grain: Mycotoxin development, insect infestation and grain quality

Author:

Walker S.,Jaime R.,Kagot V.,Probst C.

Funder

Meridian Institute

Bill & Melinda Gates Foundation, Seattle, WA

United States Agency for International Development

Publisher

Elsevier BV

Subject

Horticulture,Insect Science,Agronomy and Crop Science,Food Science

Reference40 articles.

1. Fumonisin B (1) and aflatoxin B (1) levels in Kenyan maize;Alakonya;J. Plant Pathol.,2009

2. Environmental distribution and genetic diversity of vegetative compatibility groups determine biocontrol strategies to mitigate aflatoxin contamination of maize by Aspergillus flavus;Atehnkeng;Microb. Biotechnol.,2016

3. Ensuring the safety of African food crops;Augusto;R4D Review,2013

4. Case-control study of an acute aflatoxicosis outbreak, Kenya, 2004;Azziz-Baumgartner;Environ. Health Perspect.,2005

5. Biological control of aflatoxins in Africa: current status and potential challenges in the face of climate change;Bandyopadhyay;World Mycotoxin J.,2016

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