Controlled nitrogen atmosphere for the preservation of functional molecules during silos storage: A case study using old Italian wheat cultivars

Author:

Moncini Lorenzo,Simone Gabriele,Romi Marco,Cai Giampiero,Guerriero Gea,Whittaker Anne,Benedettelli Stefano,Berni Roberto

Funder

Eurosider S.a.s. di Ottavio Milli & C.

Fondazione Ente Cassa di Risparmio di Firenze

Publisher

Elsevier BV

Subject

Horticulture,Insect Science,Agronomy and Crop Science,Food Science

Reference44 articles.

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3. Rapid determination of alpha tocopherol in olive oil adulterated with sunflower oil by reversed phase high-performance liquid chromatography;Bakre;J. Food Sci. Technol.,2015

4. Comparative advantages of high CO2 and low O2 types of controlled atmospheres for grain storage;Banks;Food Preserv. Modified Atmos.,1990

5. Agrobiotechnology goes wild: ancient local varieties as sources of bioactives;Berni;Int. J. Mol. Sci.,2018

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