Extruded low density polyethylene-curcumin film: A hydrophobic ammonia sensor for intelligent food packaging-Reference-Cited by-同舟云学术

Extruded low density polyethylene-curcumin film: A hydrophobic ammonia sensor for intelligent food packaging

Published:2020-12 Issue: Volume:26 Page:100595
ISSN:2214-2894
Container-title:Food Packaging and Shelf Life
language:en
Short-container-title:Food Packaging and Shelf Life

Author:

Zhai Xiaodong,Wang Xinyu,Zhang Junjun,Yang Zhikun,Sun Yue,Li Zhihua,Huang Xiaowei,Holmes Melvin,Gong Yunyun,Povey Megan,Shi Jiyong,Zou Xiaobo

Funder

National Key Research and Development Program of China

National Natural Science Foundation of China

Natural Science Foundation of Jiangsu Province

International Science and Technology Cooperation Project of Jiangsu Province

Postgraduate Research & Practice Innovation Program of Jiangsu Province

China Scholarship Council

Publisher

Elsevier BV

Subject

Microbiology (medical),Polymers and Plastics,Safety, Risk, Reliability and Quality,Biomaterials,Food Science

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