Performance and carcass quality of crossbred beef x Holstein bull and heifer calves in comparison with purebred Holstein bull calves slaughtered at 17 months of age in an organic production system-Reference-Cited by-同舟云学术

Performance and carcass quality of crossbred beef x Holstein bull and heifer calves in comparison with purebred Holstein bull calves slaughtered at 17 months of age in an organic production system

Published:2019-05 Issue: Volume:223 Page:184-192
ISSN:1871-1413
Container-title:Livestock Science
language:en
Short-container-title:Livestock Science

Author:

Vestergaard M.,Jørgensen K.F.,Çakmakçı C.,Kargo M.,Therkildsen M.,Munk A.,Kristensen T.

Funder

Ministry of Food, Agriculture and Fisheries

Aarhus University

Publisher

Elsevier BV

Subject

General Veterinary,Animal Science and Zoology

Reference46 articles.

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4. Andersen, H.R., Andersen, B.B., Bang, H.G., 2001. ‘Beef crossbreeding: heifers versus bulls fed different concentrate:roughage ratio and slaughtered at different live weight’ (in Danish). DJF rapport, Nr. 28. Ministry of Food, Agriculture and Fisheries, 82 pp.

5. Danish Organic Standards. Plant Directorate,2000

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