Composition and amino acids ileal digestibility of wheat distillers dried grains and solubles in pigs: Sources of variability

Author:

Cozannet Pierre,Primot Yvan,Gady Cécile,Métayer Jean-Paul,Callu Patrick,Lessire Michel,Skiba Fabien,Noblet Jean

Publisher

Elsevier BV

Subject

General Veterinary,Animal Science and Zoology

Reference10 articles.

1. Determination of the ileal amino acid and energy digestibilities of corn distillers dried grains with solubles using grower–finisher pigs;Fastinger;J. Anim. Sci.,2006

2. La valeur nutritionnelle des co-produits des industries du bioethanol : une variabilité à considérer;Gady;7èmes J. Rech. Avic.,2006

3. True ileal protein and amino acid digestibilities in wheat dried distillers' grains with solubles fed to finishing pigs;Lan;Anim. Feed Sci. Technol.,2008

4. Relationship between color, trypsin inhibitor content, and urease index of soybean meal and effects on broiler performance;McNaughton;Poult. Sci.,1981

5. Nutritive values for pigs;Noblet,2004

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