The early history of food irradiation-Reference-Cited by-同舟云学术

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The early history of food irradiation

Published:2016-12 Issue: Volume:129 Page:10-12
ISSN:0969-806X
Container-title:Radiation Physics and Chemistry
language:en
Short-container-title:Radiation Physics and Chemistry

Author:

Ehlermann Dieter A.E.

Publisher

Elsevier BV

Subject

Radiation

Cited by 40 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Radiation and Postharvest Quality;Recent Advances in Postharvest Technologies, Volume 2;2024

2. Important Steps in the Development Process of Food Irradiation in Türkiye;Manas Journal of Agriculture Veterinary and Life Sciences;2023-12-22

3. Radiation processing of papad – A sustainable method to improve safety and shelf life;Applied Radiation and Isotopes;2023-11

4. Modification of surface characteristics of ophthalmic biomaterial-polymethyl methacrylate induced by cobalt 60 gamma irradiation;PLOS ONE;2023-09-15

5. Nanofood Process Technology: Insights on How Sustainability Informs Process Design;ACS Sustainable Chemistry & Engineering;2023-07-24

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