Effect of gamma-irradiation on the survival of Listeria monocytogenes and allergenicity of cherry tomatoes-Reference-Cited by-同舟云学术

Effect of gamma-irradiation on the survival of Listeria monocytogenes and allergenicity of cherry tomatoes

Published:2009-07 Issue:7-8 Volume:78 Page:619-621
ISSN:0969-806X
Container-title:Radiation Physics and Chemistry
language:en
Short-container-title:Radiation Physics and Chemistry

Author:

Todoriki Setsuko,Bari Latiful,Kitta Kazumi,Ohba Mika,Ito Yasuhiro,Tsujimoto Yuka,Kanamori Norihito,Yano Erika,Moriyama Tatsuya,Kawamura Yukio,Kawamoto Shinichi

Publisher

Elsevier BV

Subject

Radiation

Reference12 articles.

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3. Plant food allergens homologous to pathogenesis-related ptoteins;Ebner;Allergy,2001

4. Controlling Listeria in the food processing environment;Kornacki;Food Technol.,2005

5. Identification and characterization of the allergens in the tomato fruit by immunoblotting;Kondo;Int. Arch. Allergy Immunol.,2001

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4. Towards better microbial safety of fresh produce: Chlorophyllin-based photosensitization for microbial control of foodborne pathogens on cherry tomatoes;Journal of Photochemistry and Photobiology B: Biology;2018-05

5. Effect of phytosanitary irradiation and methyl bromide fumigation on the physical, sensory, and microbiological quality of blueberries and sweet cherries;Journal of the Science of Food and Agriculture;2016-03-15