Application of Glycine betaine coated chitosan nanoparticles alleviate chilling injury and maintain quality of plum (Prunus domestica L.) fruit
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,General Medicine,Biochemistry,Structural Biology
Reference104 articles.
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3. Postharvest temperature and light treatments induce anthocyanin accumulation in peel of ‘Akihime’plum (Prunus salicina lindl.) via transcription factor PsMYB10.1;Fang;Postharvest Biol. Technol.,2021
4. Effect of chitosan coating on postharvest life and quality of plum during storage at low temperature;Kumar;Sci. Hortic.,2017
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