Synthetic mechanism of octenyl succinic anhydride modified corn starch based on shells separation pretreatment-Reference-Cited by-同舟云学术

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Synthetic mechanism of octenyl succinic anhydride modified corn starch based on shells separation pretreatment

Published:2021-03 Issue: Volume:172 Page:483-489
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Gao Wei,Sui Jie,Liu Pengfei,Cui Bo,Abd El-Aty A.M.

Funder

Key Technology Research and Development Program of Shandong

Natural Science Foundation of Shandong Province

National Key Research and Development Program of China

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference41 articles.

1. Synthesis and characterization of octenyl succinic anhydride modified starches for food applications. A review of recent literature;Altuna;Food Hydrocoll.,2018

2. Structure and preparation of octenyl succinic esters of granular starch, microporous starch and soluble maltodextrin;Bai;Carbohydr. Polym.,2011

3. Effects of hydrothermal pretreatment on subsequent octenylsuccinic anhydride (OSA) modification of cornstarch;Chen;Carbohydr. Polym.,2014

4. Preparation and properties of octenyl succinic anhydride modified potato starch;Ruan;Food Chem.,2009

5. Structure and physicochemical properties of octenyl succinic anhydride modified starches: a review;Sweedman;Carbohydr. Polym.,2013

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