1. Current Overview of Mushroom Production in the World. Edible and Medicinal Mushrooms: Technology and Applications;Royse,2017
2. Extraction, structure and bioactivities of the polysaccharides from Pleurotus eryngii: a review;Zhang;Int. J. Biol. Macromol.,2020
3. Recovery of ergosterol and vitamin D2 from mushroom waste-potential valorization by food and pharmaceutical industries;Papoutsis;Trends Food Sci. Technol.,2020
4. Postharvest processing, value-addition and marketing of mushrooms;Mahesh,2021
5. A review on valorization of oyster mushroom and waste generated in the mushroom cultivation industry;Mahari;J. Hazard. Mater.,2020