Influence of chitosan protonation degree in nanofibrillated cellulose/chitosan composite films and their morphological, mechanical, and surface properties

Author:

Torres Camilo,Valerio Oscar,Mendonça Regis Teixeira,Pereira Miguel

Funder

Fondo Nacional de Desarrollo Científico y Tecnológico

ANID

Publisher

Elsevier BV

Reference48 articles.

1. Biopolymers and Nanocomposites in Civil Engineering Applications;Kupolati,2019

2. A systematic scoping review of environmental, food security and health impacts of food system plastics;Yates;Nat. Food,2021

3. Nanocelluloses: a new family of nature-based materials;Klemm;Angew. Chem. Int. Ed.,2011

4. Nanocellulose in green food packaging;Vilarinho;Crit. Rev. Food Sci. Nutr.,2018

5. Manufacturing of food packaging based on nanocellulose: current advances and challenges;Fotie;Nanomaterials,2020

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