Polysaccharides from Lycium barbarum leaves: Isolation, characterization and splenocyte proliferation activity-Reference-Cited by-同舟云学术

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Polysaccharides from Lycium barbarum leaves: Isolation, characterization and splenocyte proliferation activity

Published:2012-11 Issue:4 Volume:51 Page:417-422
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Liu Huihui,Fan Yanli,Wang Wenhang,Liu Nian,Zhang Hui,Zhu Zhenyuan,Liu Anjun

Funder

Scientific and Technical Supporting Programs of Tianjin

Innovation Fund for Small and Medium Technology Based Corporations of Chinese Ministry of Science and Technology

National Natural Science Foundation of China

Key Project of Chinese Ministry of Education

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference23 articles.

1. A review of botanical characteristics, phytochemistry, clinical relevance in efficacy and safety of Lycium barbarum fruit (Goji)

2. The polysaccharide composition of yellow passion fruit rind cell wall: chemical and macromolecular features of extracted pectins and hemicellulosic polysaccharides

3. Chemical, Molecular, and Structural Characterization of Alkali Extractable Nonstarch Polysaccharides from Job’s Tears

4. Antioxidative activity of polysaccharide fractions isolated from Lycium barbarum Linnaeus

5. Evaluation of antioxidant activity of the polysaccharides extracted from Lycium barbarum fruits in vitro

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4. Selenized modification and structural characterization of Pleurotus eryngii polysaccharides and their immunomodulatory activity;Process Biochemistry;2024-09

5. Development of a pre‐column derivatization ultra‐high‐performance liquid chromatography method for polysaccharide and monosaccharide quantification in Lycium barbarum;Journal of Separation Science;2024-09

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