Egg white lysozyme is the major protein of the hen's egg vitelline membrane
Author:
Publisher
Elsevier BV
Subject
Biochemistry
Reference27 articles.
1. Proteins of the outer layer of the vitelline membrane of the hen's egg;Back;Biochim. biophys. Acta,1982
2. The vitelline membrane of the hen's egg: a chemical and electron microscopical study;Bellairs;J. Ultrastruct. Res.,1963
3. Plasma and egg white proteins;Board,1978
4. The amino acid sequence of egg white lysozyme;Canfield;J. biol. Chem.,1963
5. The disulfide bonds of egg white lysozyme (muramidase);Canfield;J. biol. Chem.,1965
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2. Anticaries activity of egg ovalbumin in an experimental caries biofilm model on enamel and dentin;Clinical Oral Investigations;2018-12-12
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