Efficacy of instrumental measurements for determination of minimum requirements of firmness, soluble solids, and acidity of several apple varieties in comparison to consumer expectations-Reference-Cited by-同舟云学术

Efficacy of instrumental measurements for determination of minimum requirements of firmness, soluble solids, and acidity of several apple varieties in comparison to consumer expectations

Published:2003-01 Issue:1 Volume:27 Page:27-37
ISSN:0925-5214
Container-title:Postharvest Biology and Technology
language:en
Short-container-title:Postharvest Biology and Technology

Author:

Hoehn E,Gasser F,Guggenbühl B,Künsch U

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference40 articles.

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3. Sensory and firmness measurements of calcium- and heat-treated apples;Abbott;J. Texture Stud.,2000

4. Consumer preferences, expectations and quality perceptions of dessert apples;Andani;Postharvest News Inf.,1998

5. Mealiness in apples: towards a multilingual consumer vocabulary;Andani;J. Food Sci.,2001

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