Author:
Yang Xiaomin,Wang Yating,Jiang Hanyue,Song Rui,Liu Yongguo,Guo Honglian,Meng Demei
Funder
China Postdoctoral Science Foundation
Beijing Technology and Business University
Beijing Key Laboratory of Food Flavor Chemistry
Tianjin Science and Technology Program
National Natural Science Foundation of China
Subject
Horticulture,Agronomy and Crop Science,Food Science
Cited by
13 articles.
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