Awake at the switch: Improving fish consumption advisories for at-risk women-Reference-Cited by-同舟云学术

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Awake at the switch: Improving fish consumption advisories for at-risk women

Published:2011-08 Issue:18 Volume:409 Page:3257-3266
ISSN:0048-9697
Container-title:Science of The Total Environment
language:en
Short-container-title:Science of The Total Environment

Author:

Teisl Mario F.,Fromberg Eric,Smith Andrew E.,Boyle Kevin J.,Engelberth Haley M.

Funder

Maine Center for Disease Control and Prevention

Maine Sustainability Solutions Initiative, National Science Foundation

Publisher

Elsevier BV

Subject

Pollution,Waste Management and Disposal,Environmental Chemistry,Environmental Engineering

Reference56 articles.

1. n−3 fatty acids: recommendations for therapeutics and prevention;Akabas;Am J Clin Nutr,2006

2. The role of sport-fish consumption advisories in methylmercury risk communication: a 1998–1999 12-state survey of women age 18–45;Anderson;Environ Res,2004

3. Communicating risk: wireless and hardwired;Bostrom;Risk Anal,2003

4. Fishing, fish consumption, and knowledge about advisories in college students and others in central New Jersey;Burger;Environ Res,2005

5. 'Fishing and consumption patterns of anglers adjacent to the Oak Ridge Reservation, Tennessee: higher income anglers ate more fish and are more at risk;Burger;J Risk Research,2008

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3. Annotated Bibliography of Selected Papers Dealing with the Health Benefits and Risks of Fish and Seafood Consumption;Reviews in Fisheries Science & Aquaculture;2023-08-17

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