China's invisible burden of foodborne illness-Reference-Cited by-同舟云学术

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China's invisible burden of foodborne illness

Published:2012-03 Issue:9818 Volume:379 Page:789-790
ISSN:0140-6736
Container-title:The Lancet
language:en
Short-container-title:The Lancet

Author:

Alcorn Ted,Ouyang Yadan

Publisher

Elsevier BV

Subject

General Medicine

Cited by 22 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Risk evaluation, spatiotemporal evolution, and driving factors of provincial food safety in China;Ecological Indicators;2024-09

2. Price response to government disclosure of food safety information in developing markets;Food Policy;2024-02

3. “Carrying the black pot”: Food safety and risk in China's reactive regulatory state;Regulation & Governance;2022-05-04

4. Determinants of urban consumer expenditure on aquatic products in Shanghai, China;Aquaculture Economics & Management;2021-11-13

5. Time series analysis of foodborne diseases during 2012–2018 in Shenzhen, China;Journal of Consumer Protection and Food Safety;2021-10-22

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