Difficulties in DNA barcoding-based authentication of snapper products due to ambiguous nucleotide sequences in public databases

Author:

Kappel Kristina,Schröder Ute

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference41 articles.

1. FAO species catalogue. v. 6: Snappers of the world. An annotated and illustrated catalogue of Lutjanid species known to date;Allen,1985

2. Review of the snappers of the genus Lutjanus (Pisces: Lutjanidae) from the Indo-Pacific, with description of a new species;Allen;Indo-Pacific Fishes,1985

3. DNA barcoding of Malaysian commercial snapper reveals an unrecognized species of the yellow-lined Lutjanus (Pisces:Lutjanidae);Bakar;PloS One,2018

4. GenBank;Benson;Nucleic Acids Res.,2013

5. DIN SPEC 10703:2019-06 Foodstuffs - DNA barcoding of fish and fish products using defined mitochondrial cytochrome b and cytochrome c oxidase I gene segments;CEN,2019

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