Food safety education attitude and practice among health professionals in China, Peru, and the U.S.-Reference-Cited by-同舟云学术

Food safety education attitude and practice among health professionals in China, Peru, and the U.S.

Published:2020-03 Issue: Volume:109 Page:106945
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Chen Han,Martínez Valeria,Feng Yaohua^ORCID

Funder

U.S. Department of Agriculture

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

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