Rapid detection of fraudulence in seven commercial shrimp products by species-specific PCR assays-Reference-Cited by-同舟云学术

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Rapid detection of fraudulence in seven commercial shrimp products by species-specific PCR assays

Published:2021-06 Issue: Volume:124 Page:107871
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Wilwet Lidiya,Shakila Robinson Jeya,Sivaraman Balasubramanian,Nayak Binaya Bhusan,Kumar H. Sanath,Jaiswar A.K.,Jeyasekaran Geevaretnam

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference39 articles.

1. Authenticting the origin of different shrimp products on the Tunisian markets by the PCR-RFLP method;Besbes;African Journal of Biotechnology,2015

2. Evaluation of a novel 16S rRNA/tRNAVal mitochondrial marker for the identification and phylogenetic analysis of shrimp species belonging to the super family Penaeoidea;Calo-Mata;Analytical Biochemistry,2009

3. Comparison of DNA extraction methods from muscle of canned tuna for species identification;Chapela;Food Control,2007

4. Identification of Plectropomus leopardus, Promicrops lanceolatus and Cromileptes altivelis using species-specific TaqMan real-time PCR;Chen;Food Control,2018

5. Italian market fish species identification and commercial frauds revealing by DNA sequencing;Cutarelli;Food Control,2014

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1. Can consumers avoid mislabelling? Genetic species identification provides recommendations for shrimp/prawn products;Journal of the Science of Food and Agriculture;2024-07-19

2. Development of advanced PCR-based methods for accurate identification and authentication of commercial shrimp products;Food Control;2024-05

3. Rapid RNase H-dependent PCR lateral flow assay for the detection of red snapper;Food Bioscience;2024-02

4. Rapid and Simultaneous Authentication of Six Laver Species Using Capillary Electrophoresis-Based Multiplex PCR;Foods;2024-01-23

5. Development of sequential online extraction electrospray ionization mass spectrometry for accurate authentication of highly-similar Atractylodis Macrocephalae;Food Research International;2024-01

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