Development of a rapid dot-blot assay for ochratoxin A (OTA) detection using peptide conjugated gold nanoparticles for bio-recognition and detection

Author:

Rahi Shraddha,Lanjekar VikramORCID,Ghormade Vandana

Funder

Government of India Department of Biotechnology

Department of Science and Technology

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference68 articles.

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3. Occurrence, toxicity, and analysis of major mycotoxins in food;Alshannaq;International Journal of Environmental Research and Public Health,2017

4. A lateral flow immunoassay for the rapid detection of ochratoxin A in wine and grape must;Anfossi;Journal of Agricultural and Food Chemistry,2012

5. Determination of aflatoxins, deoxynivalenol, ochratoxin A and zearalenone in organic wheat flour under different storage conditions;Annunziata;International Journal of Food Science and Technology,2021

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