A novel electrochemical device as a disinfection system to maintain water quality during washing of ready to eat fresh produce
Author:
Funder
MINECO
Fundación Séneca
Publisher
Elsevier BV
Subject
Food Science,Biotechnology
Reference26 articles.
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4. Council directive 98/83/EC of 3 November 1998 on the quality of water intended for human consumption;EU (European Union),1998
5. Potential of electrolyzed water as an alternative disinfectant agent in the fresh-cut industry;Gil;Food and Bioprocess Technology,2015
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