Author:
Hwang Bao-Shyung,Wang Jih-Terng,Choong Youk-Meng
Subject
General Medicine,Food Science,Analytical Chemistry
Reference31 articles.
1. Fish and other marine products. Official methods of analysis,1995
2. Histamine (?) toxicity from fish products;Arnold;Advances in Food Research,1978
3. Copper chelation assay for histamine in tuna;Bateman;Journal of Food Science,1994
4. Histamine formation in albacore muscle analyzed by AOAC and enzymatic methods;Ben-Gigirey;Journal of Food Science,1998
5. Amino acid, peptide and proteins;Cheftel,1985
Cited by
79 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献