Concentration of phenolic compounds is increased in lettuce grown under high light intensity and elevated CO 2-Reference-Cited by-同舟云学术

Concentration of phenolic compounds is increased in lettuce grown under high light intensity and elevated CO 2

Published:2018-02 Issue: Volume:123 Page:233-241
ISSN:0981-9428
Container-title:Plant Physiology and Biochemistry
language:en
Short-container-title:Plant Physiology and Biochemistry

Author:

Pérez-López Usue,Sgherri Cristina,Miranda-Apodaca Jon,Micaelli Francesco,Lacuesta Maite,Mena-Petite Amaia,Quartacci Mike Frank,Muñoz-Rueda Alberto

Funder

University of the Basque Country

GRUPO Gobierno

University of Pisa

Publisher

Elsevier BV

Subject

Plant Science,Genetics,Physiology

Reference42 articles.

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5. Photosynthesis;Bowyer,1997

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