Postharvest flower development in Asiatic hybrid lilies as related to tepal carbohydrate status

Author:

van der Meulen-Muisers José J.M.,van Oeveren Joop C.,van der Plas Linus H.W.,van Tuyl Jaap M.

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference17 articles.

1. Sucrose and other disaccharides;Avigad,1982

2. Floral organ growth and carbohydrate content during pollen development in Lilium;Clément;Am. J. Bot.,1996

3. Changes in respiration, protein and carbohydrates of tulip tepals and Alstroemeria petals during development;Collier;J. Plant Physiol.,1997

4. Effects of abscisic acid on reserve deposition in developing Arabidopsis seeds;De Bruijn;Acta Bot. Neerl.,1997

5. Changes in carbohydrates and osmotic potential during rhythmic expansion of rose petals;Evans;J. Am. Soc. Hortic. Sci.,1988

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