Coumarins reduce biofilm formation and the virulence of Escherichia coli O157:H7-Reference-Cited by-同舟云学术

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Coumarins reduce biofilm formation and the virulence of Escherichia coli O157:H7

Published:2014-07 Issue:8-9 Volume:21 Page:1037-1042
ISSN:0944-7113
Container-title:Phytomedicine
language:en
Short-container-title:Phytomedicine

Author:

Lee Jin-Hyung,Kim Yong-Guy,Cho Hyun Seob,Ryu Shi Yong,Cho Moo Hwan,Lee Jintae

Funder

National Research Foundation

Publisher

Elsevier BV

Subject

Complementary and alternative medicine,Drug Discovery,Pharmaceutical Science,Pharmacology,Molecular Medicine

Reference34 articles.

1. New guaiane sesquiterpene lactones from Ixeris dentata;Cha;Planta Med.,2011

2. Effects of resveratrol-related hydroxystilbenes on the nitric oxide production in macrophage cells: structural requirements and mechanism of action;Cho;Life Sci.,2002

3. Inhibition of Pseudomonas aeruginosa and Escherichia coli O157:H7 biofilm formation by plant metabolite (-viniferin;Cho;J. Agric. Food Chem.,2013

4. Yeast α-glucosidase inhibition by isoflavones from plants of Leguminosae as an in vitro alternative to acarbose;Choi;J. Agric. Food Chem.,2010

5. Enterohaemorrhagic Escherichia coli O157:H7 Shiga-like toxin 1 is required for full pathogenicity and activation of the p38 mitogen-activated protein kinase pathway in Caenorhabditis elegans;Chou;Cell Microbiol.,2013

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4. Influence of selected plant extracts on bacterial motility, aggregation, hydrophobicity, exopolysaccharide production and quorum sensing during biofilm formation of enterohaemorrhagic Escherichia coli O157:H7;South African Journal of Botany;2024-04

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