Computational and experimental research on mechanism of cis/trans isomerization of oleic acid

Author:

Cheng Ningning,Zhang Jingjing,Yin Jingmei,Li Shenmin

Funder

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Multidisciplinary

Reference23 articles.

1. Geometrical and Positional Fatty Acid Isomers;Emken,1979

2. trans-Polyunsaturated fatty acids in French edible rapeseed and soybean oils;Wolff;J. Am. Oil Chem. Soc.,1992

3. Evidence in the formation of conjugated linoleic acids from thermally induced 9t12t linoleic acid: a study by gas chromatography and infrared spectroscopy;Christy;Chem. Phys. Lipids,2009

4. Formation of trans fatty acids in edible oils during the frying and heating process;Tsuzuki;Food Chem.,2010

5. Nutrition Guide for Physicians and Related Healthcare Professionals;Temple,2017

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